Edition 3 - 2013

Rok Bar 'N' Grill

(www.rokbarri.com)

B'z Breakfast Burgers & Beyond

(www.bzburgers.com)

Venda Ravioli

(www.vendaravioli.com)

Bacaro

(www.bacarorestaurant.net)

Mozzarella's Grill & Bar

(www.mozzarellasgrill.com)

Also, Fitzy's Pub

Chef Series from S+W TV & Appliance

(www.swtvappliances.com)

Chef/Owner Nick Rabar of Avenue N American Kitchen (Rumford) joins Joe in the Jenn-Air Designer Kitchen of S&W TV and Appliance in E.Providence to prepare Pan Seared Free Range Chicken w/ Fresh Herbs and Madeira Jus.

Wines with Mark Gasbarro

(www.gasbarros.com)

Mark Gasbarro of award winning Gasbarro's Wines on historic Federal Hill joins Joe to discuss spring wine arrivals during their visit to acclaimed Ella's Fine Food and Drink in Westerly.

• Fattoria di Basciano "I Pini" (Italy) $28
• Marina Cvetic Montepulciano (Italy) $40
• Amaro Lucano (digestivo) (Italy) $28

Top This! Pizza Crusts

(www.topthispizzacrusts.com)

TV Maitre d' is proud to welcome Top This! Pizza Crusts as a new sponsor! They are a vibrant local company who product is available throughout the state!