Edition 4 - 2016

Chapel Grille

(www.chapelgrilleri.com)

Torre Restaurant Group

(www.trattoria-romana.com)

Condesa Mexican Restaurant

(www.condesarestaurant.com)

Rosalina

(www.rosalina-ri.com)

Iggy's Doughboys

(www.iggysdoughboys.com)

Mile & A Quarter Restaurant & Wine Bar

(www.mileandaquarterri.com)

Richard's Pub / Ritrovo

(www.richardspubri.com)

Ritrovo

DiMicco's Authentic Italian Eatery

(www.dimiccos-authentic.com)

Venda Ravioli

(www.vendaravioli.com)

Tavolo Wine Bar & Tuscan Grille

(www.tavolowinebar.com)

Top This! Gourmet Pizza Crusts

(www.topthispizzacrusts.com)

Two Ten Oyster Bar & Grille

(www.twotenobg.com)

Chef Series from S+W TV & Appliance

(www.swtvappliances.com)

Chef Jamie Chernesky of the award winning Coast Guard House in Narragansett joins Joe in the Thermador Designer Kitchen at S&W TV and Appliance in E. Providence to prepare Lobster Ravioli in Brandy Cream Sauce!

Wines with Chris Gasbarro

(www.chrisgasbarro.com)

Chris Gasbarro of Chris Gasbarro's Fine Wine & Spirits (Seekonk/N. Attleboro) joins Joe and Jamie Thaxter of MS Walker to preview some wonder French rose wines and champagnes!